Lavender Elderberry Latte

by GEC

A Lavender Elderberry Latte is a soothing, flavorful drink that balances floral lavender with the fruity notes of elderberry. T


his recipe uses two syrups for a perfect blend and can be served hot or iced.

Lavender Elderberry Latte

Servings

1

Prep Time

5-10 minutes

Category

Latte

Ingredients

  • 2 shots espresso or ½ cup strong brewed coffee
  • 1 tbsp GRACE Elderberry Co. elderberry syrup
  • 1 tbsp lavender simple syrup (recipe below, or store-bought)
  • 1 cup milk of choice (oat milk is a popular pairing)
  • Optional for garnish: A pinch of dried, edible lavender buds

Directions

    Hot Lavender Elderberry Latte

    1. Combine flavors and coffee: In a mug, combine the hot espresso or strong coffee, elderberry syrup, and lavender syrup. Stir until thoroughly mixed.

    2. Heat and froth milk: In a small saucepan, heat the milk until it is warm and starts to steam (do not boil). Use a milk frother to create a creamy foam.

    3. Assemble the latte: Pour the frothed milk into the mug with the lavender elderberry coffee mixture. Stir gently to combine.

    4. Garnish and serve: Top with a pinch of dried lavender buds for garnish, if desired, and enjoy immediately.

    Iced Lavender Elderberry Latte

    1. Combine flavors and coffee: In a glass, combine the cooled espresso or strong coffee, elderberry syrup, and lavender syrup. Stir well.

    2. Add ice: Fill the glass with ice cubes.

    3. Add milk: Pour your milk of choice over the ice and the coffee mixture.

    4. Garnish and serve: Stir once more to ensure everything is combined. Garnish with a few dried lavender buds if you like and serve cold.
    Back to Recipes